BOUTIQUE HOTELS & RESORTS

WHERE INTIMACY MEETS IDENTITY

We don’t just build restaurants inside hotels — we build hotels that are remembered for their restaurants.

The new wave of hospitality belongs to character-driven boutique hotels — intimate, experiential, and deeply rooted in place. Mint Hospitality partners with developers and owners to design complete F&B ecosystems that transform hotels into stories of food, culture, and emotion — spaces that perform commercially and connect emotionally.

Hotel Palacio

Guwahati (48 Keys)

The flagship property that redefined regional hospitality in Northeast India. Mint Hospitality executed the complete F&B vision — from concept planning and kitchen design to menu strategy, team training, and operational launch — creating a benchmark for boutique urban hotels.
Hotel Palacio Regency

Alipurduar, West Bengal (40 Keys)

A contemporary business-class hotel for leisure and corporate travellers alike. Mint curated the restaurant and banquet identity, designed the kitchen and bar layouts, and managed the pre-opening launch — ensuring functionality met brand refinement.
Mirage Hotel

Kohima, Nagaland (22 Keys)

A boutique retreat that celebrates Naga heritage through design and cuisine. Mint developed the F&B direction, menu philosophy, and training modules, integrating tribal ingredients into a modern hospitality experience.
Pristine Pavilion

Shillong, Meghalaya (14 Keys)

An intimate boutique property built around community and nature. Mint Hospitality handled the complete hotel setup — including concept development, branding, SOPs, staff recruitment & training, menus, and operational systems. The project reflects Mint’s ability to translate regional ethos into modern boutique hospitality, balancing local sourcing, guest comfort, and sustainable operation.
Salvus Group of Hotels

Rishikesh, Uttarakhand

Consulting for three boutique riverfront properties, focusing on F&B concept revamp, menu engineering, and ongoing mentorship to elevate guest experience and profitability.